Boiled Rice!

We’ve covered steamed white rice. If you’re making big batches, or you want to cook brown rice, you might want to make boiled rice instead. The difference is just that you’re boiling rice in large amounts of water, rather than steaming it in small amounts of water. There’s a lot more room for error, but […]

(Steamed) Rice!

Is there anything more basic than rice? Most of the world lives on it. I can’t even count the number of ways you can eat rice. I want to show you stir-fried rice, Greek lemon soup, muhadara (which is rice and lentils, cheap and a complete protein), and of course a million other dishes that […]