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Tools: the oven

I’ve caused occasional bemusement with my lackadaisical attitude toward oven temperatures. You probably have a mother, grandmother, or aunt who has given you the same hand wave when you ask about the temperature at which to bake their Whateveritis, and perhaps you want to strangle them when they do it.

“Just tell me the temperature!” […]

Potato Soup!

OK, so I want to move on from eggs to potatoes for a little bit now.

There are a ton of things you can do with potatoes; they’re cheap and most people like them, and they go with all different kinds of food. They’re fairly forgiving and easy to cook, and you can eat them […]